Food Made Simple
Cooking, Nutrition & Healthy Living
Hosted by Alix Cartwright · New episodes daily
Also on Podcast Addict & Podchaser.
Latest episodes
Brining Turkey: The Gentle Secret to Juicy Meat & Peace | Food Made Simple
Struggling with dry, disappointing turkey this holiday season? This episode of Food Made Simple reveals the gentle secret to consistently juicy, tender meat: brining. Host Alix Cartwright demystifies the science behind salt water baths…
Cooking by Instinct: How to Trust Your Gut Over the Recipe | Food Made Simple
In this episode of Food Made Simple, host Alix Cartwright challenges the rigid, anxiety-inducing culture of recipe-following and invites listeners to reclaim their joy in the kitchen by cooking with instinct. This guide is designed for…
Why We Crave Gas Station Sushi: The Truth Behind the Neon Roll | Food Made Simple
In this episode of Food Made Simple, host Alix Cartwright explores the surprising psychology and biology behind our late-night cravings for gas station sushi. This isn't just a story about junk food; it is a deep dive into why we seek out…
Cooking to the Radio: Why Old Shows Beat Playlists | Food Made Simple
Discover how listening to classic old-time radio shows can transform your cooking routine from a stressful chore into a mindful, nourishing ritual. In this episode of Food Made Simple, host Alix Cartwright explores the surprising…
Is Your Baby Ready? The Gentle Truth About Allergens | Food Made Simple
Is your baby ready to handle food allergens? In this episode of Food Made Simple, host Alix Cartwright cuts through the noise of conflicting advice and fear-mongering to provide a gentle, science-backed guide on introducing common…
The Secret to Perfect Whipped Cream: Stop Rushing the Peaks | Food Made Simple
In this episode of Food Made Simple, host Alix Cartwright demystifies the art of making perfect homemade whipped cream by addressing the most common source of frustration: the struggle to achieve stiff peaks. This guide is designed for…
Cooking When You’re Too Tired to Care: Gentle Nutrition for Exhausted Souls | Food Made Simple
In this episode of Food Made Simple, host Alix Cartwright addresses the overwhelming pressure to cook perfect, healthy meals when you are physically and mentally exhausted. This guide is for anyone struggling with diet culture guilt…
Why Your Bone Broth Tastes Like a Penny (And How to Fix It) | Food Made Simple
Is your homemade bone broth tasting like rusty pennies or old coins? You are not alone, and it is not a failure. In this episode of Food Made Simple, host Alix Cartwright demystifies the common metallic flavor profile that plagues many…